Richly scented yellow grapefruit spiked with raw honeycomb, apricot and a hint of roasted nut aroma. The palate is dangerously sweet and super slippery yet derives balance and a lingering dry finish thanks to a tight seam of Waihopai Valley acid and a light dusting of fine grain French oak. Serve A Sticky End Noble Sauvignon Blanc 2017 chilled, alongside your favourite after dinner platter of freshly cut summer stone fruits, lightly toasted brioche and a selection of your favourite blue cheeses with a pork, duck and pistachio terrine.
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